Sunday, September 15, 2013

Ingredients
Boiled potato -2
Capsicum -1
Onion -1
Tomato -2
Jeera -1/2 teaspoon
Minced Ginger & garlic -1 teaspoon
Coriander powder -2 teaspoon
Chilly powder -1 teaspoon
Turmeric powder -1/4 teaspoon
Oil -2 teaspoon
Salt -1/2 teaspoon
Coriander leaves -For garnishing
Method
Heat  two cups of water and boil the tomatoes for 2 min then remove from water and peel of the skin and ground to fine paste.
Heat the oil in a pan now add the jeera and minced ginger&garlic,cook them and add the finely chopped onions and cook for 1 min.Now add the turmeric powder,coriander powder,chilly powder and salt.
Mix them well and add 1 cup of water and allow them to boil,now add the ground tomates and cook for 2 min then add the cut capsicum and boiled potatoes
Stir well and cook for 1 min then add the coriander leaves for garnishing and remove from the stove
Serve it hot with rice or roti

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